Ok so this is slightly off topic, but i had to post about how amazing Primrose's vanilla layer cake is...can they do no wrong??
I had to do an emergency bake as i've been away all week and hubby's parents are visiting this weekend. Despite my rickety electric-hand whisk braking half way through, the recipe the sponge turned about amazingly light and moist.
Other victoria sponge recipes i've tried in the past have been disappointing, but i think the addition of cornflour and baking powder made the cake a winner.
I'd recommend trying this recipe in an emergency situation as you will certainly have all the ingredients in your store cupboard.
Happy baking! x
